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Tag: Tea time

Apricots and ricotta dessert – Yummy dessert! Apricots season is coming, how exciting!

Ingredients 1 jar of apricots 3 tablespoon of apricots jam 250 ml of whipped cream 250 grams  ricotta or cottage cheese 150 grams of sugar 1 teaspoon of ginger powder mint leaves 50 grams little meringues (optative) Method Grind in blender apricots with some juice that comes in the jar should be a...

Cherry Ice cream – we recommend it !

Ingredients 400 grams  frozen cherries stoned of fresh cherries 1 can sweetened condensed milk 3 -4 tablespoons cherry juice taken from the frozen cherries1 1/2 cups wipping cream4 tablespoons powdered sugar Method Put the cherries in a...

Berry swirled cheescake Ice cream – Homemade ice cream is the ultimate treat and not hard to make.

Always in our family ice cream or frozen desserts have been very welcome no matter the season of the year.I recently made this ice cream even though we are in Autumn, I...

These Banana muffins are so easy to make warm muffins are ideal for a mid morning sweet treat with a cup of tea or...

This recipe needs ripe bananas  -are more easy to mash and is packed full of sweetness and flavour. Muffins are best eaten on the day but they freeze well too allow them to...

This ice cream can be made with fresh or frozen berries – made with ice cream machine or without no problem

Ingredients 3   cups fresh (or frozen) blackberries 1/2 teaspoon lemon juice 1/2 cup of sugar2 cups heavy cream1 can sweetened condensed milk2 teaspoon vanilla extract Method Add the blackberries to a blender and...

Tiramisu with ricotta and cream cheese – it is just as simple and just as delicious

Ingredients 300 grams mascarpone cheese or cream cheese room temperature 250 grams ricotta cheese 3/4 cup icing sugar 600 grams strawberries  in slices or quartered 30 ladyfingers cookies 200 cc sweet wine or rum 1 teaspoon vanilla 1/2 cup fresh chopped...

This is a delicious maracuya mousse you just have  the patience to wait.

Ingredients 4 eggs separated300 grams (12 oz) passionfruit  frozen pulp(reserve 2 tablespoon)1 1/4 cups heavy cream whipped1 cup granulated sugar1 tablespoon powdered gelatin dissolved in water Method Cut 3-13 inch pieces of foil.Cut  in half ...

These lemon glaze madeleines look perfect! I can see why they didn’t last long!

Ingredients 3 large eggs 1/2 cup superfine sugar 1 cup all purpose flour 1 teaspoon baking powder 100 grams unsalted butter melted and slightly cooled plus extra for greasing Lemon glaze zest and juice of 1 lemon 1 cup more two...

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