Tag: semifreddo
We love Ice cream but Semifreddo is one of our favorite desserts too – Lemon and raspberry semifreddo
Ingredients
2 teaspoon finely grated lemon rind
1/2 cup (125 ml) lemon juice
1 cup sugar
6 egg yolks
1/4 cup limoncello liqueur or ron
2 1/2 cups thicked cream
1 1/2 cups frozen raspberry
some fresh mint sprigs
Method
Grease 9...
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Caesar salad – Today we have a wonderful salad that also makes for a full dish
INGREDIENTS
1-2 chicken breasts fillet in thin and short strips(sautéed or boiled or baked)
1 coarsely chopped salad green
1 can of corn
For the dressing
5 tbsp olive...
It’s crispy on the outside and flaky on the inside – Fried Cod is our favorite fried fish
Olive oil, cod fillet, garlic, bell pepper and hot pepper. In its simplicity the recipe but the result is divine.
INGREDIENTS
1 salted cod fillet in...
Today we have the easiest, fastest and most economical truffles with coconut
We can make for treat given that time and work are many and these truffles loosen our hands a bit. It's not just this...
We have a mommy food today – Lemonade Pork
INGREDIENTS
1.5 kg pork leg in pieces
3 large onions, finely chopped
5-6 large carrots cut into cubes
1 tsp. ginger powder
1 tsp. coriander powder
1 tsp. turmeric
1 bay...
The fluffiest omelette with only eggs, without any other ingredients
This vegan omelette is made with JUST Egg
Sometimes a small change in the way we prepare a dish we eat often makes a big difference! The same...
Black-eyed beans salad with olives and capers, are delicious and can also serve as a complete meal that you can take with you
Legume salads, being very healthy. With colors and aromas from nature you can create delicious dishes. Today we will use black-eyed beans as a...
One of the tastiest fasting appetizers is saganaki shrimp with tomato
Without many ingredients, with the aromas of the sea and ouzo, it always becomes the main course of mezes.
You clean 1 kilo of fresh...
Fried chicken with potatoes and béchamel – Fast and delicious food, which cannot, will catch even the most fussy!
The rationale is baked potato slices, on top of the meat without many juices-sauces and on top of a beautiful béchamel or roux with...
