Tag: Profiteroles
This is one of my favorites snack. The feeling of the first bite is so wonderful when the cold cream ozzing out from the...
Recipe for 20 puffs:
For the Puff:
70g plain flour
3 beaten eggs
100g water
60g unsalted butter
Pinch of sugar and salt
For the pattieserie cream:
3 egg yolks
200ml milk
60g sugar
20g plain flour
10g unsalted butter
1 tsp vanilla extract
DIRECTIONS
For the...
Looks amazing! Profiteroles with Chantilly Cream – Generally, the puffs will never go wrong with any creams and chocolate garnache, don’t you agree with...
Recipe for 14 large puffs:
For the Puff:
70g plain flour
3 large beaten eggs
100g water
60g unsalted butter
Pinch of sugar and salt
DIRECTIONS
For the puff, boil the water, butter and pinch of sugar and salt in...