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Tag: Moveable Feasts

Maple Oat Pecan Madeleines – Wonderfully autumnal flavours!

Ingredients: 1/2 cup flour 1/4 cup oats 2 tablespoons  toasted pecans 1/2 teaspoon baking powder 1/4 teaspoon salt pinch nutmeg 3 oz (6 tablespoons) unsalted butter 2 tablespoons maple syrup 2 large eggs 1/4 cup sugar 1/4 teaspoon vanilla extract 1 tablespoon oats, for...

Swedish Cinnamon Buns – Is there anything better than the fragrance of fresh rolls or bread in the oven?

Ingredients: 1 1/2 cups whole milk1/4 teaspoon ground cardamom50 g (about 3.5 tablespoons) butter, roughly chopped3 1/2 cups flour1 packet active dry yeast1/4 cup plus 1 tablespoon sugar1/4 teaspoon fine salt1 egg, beaten...

Fusilli with Meyer Lemon Cream Sauce – Such a scrumptious dish and you probably have all the ingredients in your fridge and pantry.

Ingredients: 1 pound fusilli pasta 1 tablespoon butter 2 cloves garlic 2 cups heavy cream Zest of 2 Meyer lemons 1/4 cup fresh Meyer lemon juice 1/2 cup Parmesan cheese salt & fresh ground pepper Method: Bring a large pot of salted...

Shrimp and Grits – The flavor is so much better than the instant

Ingredients: 1 cup white or yellow stone-ground grits 3/4 cup grated cheddar 1/4 cup parmesan 2 tbsp. unsalted butter Kosher salt 2 tbsp. canola oil 4 slices bacon, chopped1 lb. medium shrimp (about 30), peeled Freshly ground black pepper 6 button...

Fresh Peach Shortbreads – These must taste heavenly!

Ingredients: 1 cup white sugar 1 teaspoon baking powder 2 and 3/4 cups plus 2 tablespoons cups all-purpose flour (or you can measure 3 cups and remove 2 tablespoons flour) 1/4 teaspoon cinnamon 1/8 teaspoon freshly grated...

A different and delicious looking scone – Walnut Jam Scones

Ingredients: 1 3/4 cups plus 2 tablespoons all purpose flour 3 tablespoons cornmeal 1 tablespoon plus 1 1/2 teaspoons baking powder 4 1/2 tablespoons chopped walnuts, toasted and ground 1 tablespoon plus 1 1/2 teaspoons sugar 3/4 teaspoon...

Sylvie’s Strawberry Tango – Wow, what a pretty dessert. I adore fruit in desserts.

Ingredients: 1  1/2 cups sour cream 1    cup light  brown sugar 1/2 cup amaretto Method: Combine all 3 ingredients and voilà. Serve over strawberries or a mixture of other fruits. By Moveable Feasts. Thanks for inspiring us! You can see...

Buttermilk Pan Rolls – Delicious and easy–two culinary terms that I love!

I could use a good and easy recipe for rolls and they are so pretty too. Ingredients: 1 cup buttermilk ¼ cup water ¼ cup oil 3 cup bread flour 1 tsp salt 2 tablespoons sugar ½ tsp baking soda 2¼...

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The fluffiest omelette with only eggs, without any other ingredients

This vegan omelette is made with JUST Egg  Sometimes a small change in the way we prepare a dish we eat often makes a big difference! The same...

A dish that literally licks your fingers! Grilled wings with yogurt marinade

Deep-fried chicken wings, marinated in yogurt with herbs, baked in the air fryer or in the oven. For about 1 kg of wings, you will...

One of the tastiest fasting appetizers is saganaki shrimp with tomato

Without many ingredients, with the aromas of the sea and ouzo, it always becomes the main course of mezes. You clean 1 kilo of fresh...

We have a mommy food today – Lemonade Pork

INGREDIENTS 1.5 kg pork leg in pieces 3 large onions, finely chopped 5-6 large carrots cut into cubes 1 tsp. ginger powder 1 tsp. coriander powder 1 tsp. turmeric 1 bay...

Spinach rice with mushrooms, we tweak its traditional recipe a bit for another delicious dish!

Spinach rice is one of the foods that we usually appreciate in maturity and the very frequent reason for confrontation at the table with...

A cool spring Spinach salad with fruit

A cool spring salad that can accompany a meal with meat or fish but can also stand as a complete meal on its own. On...

Our favorite and simple! Banoffee or Banoffee pie – We just need to make sure we have our candy ready.

INGREDIENTS 2 packets of digestive biscuits 250 gr. melted margarine candy from 2 cans of sugar or 2 fl. caramel sauce (cold and nicely thick) or 2 jars...

When life gives you lemons, you take their zest to flavor your sweet and savory creations – Sweet spoonful of lemon

you squeeze their juice and put it in ice packs in the freezer and you make their peel a dessert for the spoon! After you...