Tag: herbs
Everyone is flavoring desserts with fresh herbs – Oregano Ice Cream with Fig Syrup
Do this ice cream recipe only in early spring, or in the late winters where it is warm
Ingredients:
2 cups heavy cream
scant 2 cups milk
generous 1/2 cup sugar
4 large egg yolks
double handful of...
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Try roasting horn peppers in the air fryer for a delicious side dish that is made very quickly, even at the last minute.
Holiday tables, in addition to meat, which usually make up the majority of the food served, absolutely need salads and vegetables.
Wash well as many...
A cool spring Spinach salad with fruit
A cool spring salad that can accompany a meal with meat or fish but can also stand as a complete meal on its own.
On...
The fluffiest omelette with only eggs, without any other ingredients
This vegan omelette is made with JUST Egg
Sometimes a small change in the way we prepare a dish we eat often makes a big difference! The same...
We have a mommy food today – Lemonade Pork
INGREDIENTS
1.5 kg pork leg in pieces
3 large onions, finely chopped
5-6 large carrots cut into cubes
1 tsp. ginger powder
1 tsp. coriander powder
1 tsp. turmeric
1 bay...
One of the tastiest fasting appetizers is saganaki shrimp with tomato
Without many ingredients, with the aromas of the sea and ouzo, it always becomes the main course of mezes.
You clean 1 kilo of fresh...
Sunday mornings which are more relaxed for most and usually everyone is at home are ideal for a delicious breakfast with everyone’s favorite waffles!
Which are easily made in the air fryer and anyone can accompany them with the ingredients they like!
Melt 1/2 cup of butter (120 g)...
Spinach rice with mushrooms, we tweak its traditional recipe a bit for another delicious dish!
Spinach rice is one of the foods that we usually appreciate in maturity and the very frequent reason for confrontation at the table with...
Today we have the easiest, fastest and most economical truffles with coconut
We can make for treat given that time and work are many and these truffles loosen our hands a bit. It's not just this...
