Tag: egg
A beautiful and simple egg salad that can be eaten as an appetizer.
Its materials are usually found at home, so we make it quickly and almost inexpensively!
INGREDIENTS
8 hard-boiled eggs
1 stalk of celery, chopped
2 fresh onions, finely chopped
1/2 fl. chopped dill
1 cup of yogurt
3 tbsp...
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Today we have the easiest, fastest and most economical truffles with coconut
We can make for treat given that time and work are many and these truffles loosen our hands a bit. It's not just this...
The fluffiest omelette with only eggs, without any other ingredients
This vegan omelette is made with JUST Egg
Sometimes a small change in the way we prepare a dish we eat often makes a big difference! The same...
Fava beans with caramelized onions – we can enjoy in velvety form and perfectly accompany a meal with fish or seafood
Fava beans are one of the most delicious legumes . You can serve it "married" with caramelized onions that give it incredible sweetness, but...
A simple and very easy cheese pie, creamy as it should be and delicious – this classic tyropita recipe is a Greek feta cheese...
INGREDIENTS
1 pack of pie crust sheets (450 g)
1 fl. fresh milk
6 lightly beaten eggs
2-3 tablespoons fine semolina
2 tbsp. baking powder
Salt Pepper
1 pinch of nutmeg
a...
It’s crispy on the outside and flaky on the inside – Fried Cod is our favorite fried fish
Olive oil, cod fillet, garlic, bell pepper and hot pepper. In its simplicity the recipe but the result is divine.
INGREDIENTS
1 salted cod fillet in...
Rice salad with tuna and corn – is a fantastic, cool and delicious rice salad
INGREDIENTS
2 cans of tuna
2 fl. ch. canned corn
1 packet of wild rice
5 small diced radishes
1 fresh onion, finely chopped
1/2 fl. ch. chopped dill
salt and...
Fried chicken with potatoes and béchamel – Fast and delicious food, which cannot, will catch even the most fussy!
The rationale is baked potato slices, on top of the meat without many juices-sauces and on top of a beautiful béchamel or roux with...
One of the tastiest fasting appetizers is saganaki shrimp with tomato
Without many ingredients, with the aromas of the sea and ouzo, it always becomes the main course of mezes.
You clean 1 kilo of fresh...
