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Tag: Cookbooks

Scalloped Rhubarb

Ingredients: 5 cups fresh rhubarb (cut into 3/4 inch chunks) 3/4 cup sugar 8 tablespoons (1 stick) unsalted butter 1 medium onion, chopped 3 cups Pepperidge Farm corn-bread stuffing crumbs (I was unable to find this brand...

Family style, rustic meal: Grilled cheese sandwich

Ingredients: Twelve 1/2-inch thick slices Brioche 8 to 10 ounces thinly sliced Gruyère  (Keller suggests Roth Käse reserve Gruyère ) 6 tablespoons unsalted butter, at room temperature Sweet potato chips DIRECTIONS: Preheat your oven to 350°.Lay 6 slices...

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