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Tag: burfee

Burfee is a must have – Made this for my family and they loved it!

INGREDIENTS 500 g milk powder/Nido /Nespray 1 small nestle dessert cream 1/4 cup melted ghee Mix above, cover and leave aside for 30 minutes. Mix in a grinder and use a sieve to make mixture resemble...

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Rice salad with tuna and corn – is a fantastic, cool and delicious rice salad

INGREDIENTS 2 cans of tuna 2 fl. ch. canned corn 1 packet of wild rice 5 small diced radishes 1 fresh onion, finely chopped 1/2 fl. ch. chopped dill salt and...

A beautiful and simple egg salad that can be eaten as an appetizer.

Its materials are usually found at home, so we make it quickly and almost inexpensively! INGREDIENTS 8 hard-boiled eggs 1 stalk of celery, chopped 2 fresh onions, finely...

So let’s go see the incredibly easy and delicious recipe for Halva

The dosage in tea cups is classic for a 30-quart pan and does not deviate from the logic of 1-2-3-4 It can be made with...

We have a mommy food today – Lemonade Pork

INGREDIENTS 1.5 kg pork leg in pieces 3 large onions, finely chopped 5-6 large carrots cut into cubes 1 tsp. ginger powder 1 tsp. coriander powder 1 tsp. turmeric 1 bay...

It’s crispy on the outside and flaky on the inside – Fried Cod is our favorite fried fish

Olive oil, cod fillet, garlic, bell pepper and hot pepper. In its simplicity the recipe but the result is divine. INGREDIENTS 1 salted cod fillet in...

So easy I didn’t even use a mixer! Dognut muffins with jam

Today I recommend a wonderful breakfast, quick without a lot of preparation. No strange ingredients and simple! Ingredients for 20 muffins (in the aluminum pan) 3 1/2...

Today we have the easiest, fastest and most economical truffles with coconut

We can make for treat given that time and work are many and these truffles loosen our hands a bit. It's not just this...

Our favorite and simple! Banoffee or Banoffee pie – We just need to make sure we have our candy ready.

INGREDIENTS 2 packets of digestive biscuits 250 gr. melted margarine candy from 2 cans of sugar or 2 fl. caramel sauce (cold and nicely thick) or 2 jars...