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Tag: brioche

This is a basic brioche recipe, soft, light and delicious – you can eat alone or with jam or cheese or others.

Ingredients 375 grams all purpose flour180 grams butter 15 grams fresh yeast  1 egg15 cl whole milk100 grams sugar 1/2 teaspoon salt120 grams  dry raisins For glaze 1 medium orange (the juice )and 1 yolkor yolk and...

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