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Tag: Bono Brownies

uhm it looks really good Irish Cream Brownies, but adding Bono to it..

Ingredients 1 cup all-purpose flour (about 4 1/2 ounces) 1/2 cup unsweetened cocoa 1/4 teaspoon baking soda 1/4 teaspoon salt 1/3 cup mini semisweet chocolate chips 1/4 cup butter 1 cup sugar ...

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So easy I didn’t even use a mixer! Dognut muffins with jam

Today I recommend a wonderful breakfast, quick without a lot of preparation. No strange ingredients and simple! Ingredients for 20 muffins (in the aluminum pan) 3 1/2...

Fava beans with caramelized onions – we can enjoy in velvety form and perfectly accompany a meal with fish or seafood

Fava beans are one of the most delicious legumes . You can serve it "married" with caramelized onions that give it incredible sweetness, but...

Fried chicken with potatoes and béchamel – Fast and delicious food, which cannot, will catch even the most fussy!

The rationale is baked potato slices, on top of the meat without many juices-sauces and on top of a beautiful béchamel or roux with...

Rice salad with tuna and corn – is a fantastic, cool and delicious rice salad

INGREDIENTS 2 cans of tuna 2 fl. ch. canned corn 1 packet of wild rice 5 small diced radishes 1 fresh onion, finely chopped 1/2 fl. ch. chopped dill salt and...

The fluffiest omelette with only eggs, without any other ingredients

This vegan omelette is made with JUST Egg  Sometimes a small change in the way we prepare a dish we eat often makes a big difference! The same...

It’s crispy on the outside and flaky on the inside – Fried Cod is our favorite fried fish

Olive oil, cod fillet, garlic, bell pepper and hot pepper. In its simplicity the recipe but the result is divine. INGREDIENTS 1 salted cod fillet in...

So let’s go see the incredibly easy and delicious recipe for Halva

The dosage in tea cups is classic for a 30-quart pan and does not deviate from the logic of 1-2-3-4 It can be made with...

When life gives you lemons, you take their zest to flavor your sweet and savory creations – Sweet spoonful of lemon

you squeeze their juice and put it in ice packs in the freezer and you make their peel a dessert for the spoon! After you...