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Tag: Banoffee

Our favorite and simple! Banoffee or Banoffee pie – We just need to make sure we have our candy ready.

INGREDIENTS 2 packets of digestive biscuits 250 gr. melted margarine candy from 2 cans of sugar or 2 fl. caramel sauce (cold and nicely thick) or 2 jars of prepared milk caramel 3 large bananas in slices 2...

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Spinach rice with mushrooms, we tweak its traditional recipe a bit for another delicious dish!

Spinach rice is one of the foods that we usually appreciate in maturity and the very frequent reason for confrontation at the table with...

Sunday mornings which are more relaxed for most and usually everyone is at home are ideal for a delicious breakfast with everyone’s favorite waffles!

Which are easily made in the air fryer and anyone can accompany them with the ingredients they like! Melt 1/2 cup of butter (120 g)...

A cool spring Spinach salad with fruit

A cool spring salad that can accompany a meal with meat or fish but can also stand as a complete meal on its own. On...

A dish that literally licks your fingers! Grilled wings with yogurt marinade

Deep-fried chicken wings, marinated in yogurt with herbs, baked in the air fryer or in the oven. For about 1 kg of wings, you will...

Try roasting horn peppers in the air fryer for a delicious side dish that is made very quickly, even at the last minute.

Holiday tables, in addition to meat, which usually make up the majority of the food served, absolutely need salads and vegetables.  Wash well as many...

Are fluffy burgers made without bread or breadcrumbs or even oats?

They are happening, I will answer you! Add 1 large onion, 1 tomato, 1-2 tbsp. garlic, fresh mint, fresh oregano, parsley, 1 box. apple...

We have a mommy food today – Lemonade Pork

INGREDIENTS 1.5 kg pork leg in pieces 3 large onions, finely chopped 5-6 large carrots cut into cubes 1 tsp. ginger powder 1 tsp. coriander powder 1 tsp. turmeric 1 bay...

The fluffiest omelette with only eggs, without any other ingredients

This vegan omelette is made with JUST Egg  Sometimes a small change in the way we prepare a dish we eat often makes a big difference! The same...