Tag: Avocado
Avocados with Warm Bacon Parsley Vinaigrette
Ingredients
1/3 pound thin-sliced bacon 2 firm-ripe avocados, each pitted, peeled, and cut into 4 to 6 wedges 3 garlic cloves, minced 2 tablespoons fresh lemon juice 1 teaspoon sugar Kosher salt...
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Our favorite and simple! Banoffee or Banoffee pie – We just need to make sure we have our candy ready.
INGREDIENTS
2 packets of digestive biscuits
250 gr. melted margarine
candy from 2 cans of sugar or
2 fl. caramel sauce (cold and nicely thick) or 2 jars...
Black-eyed beans salad with olives and capers, are delicious and can also serve as a complete meal that you can take with you
Legume salads, being very healthy. With colors and aromas from nature you can create delicious dishes. Today we will use black-eyed beans as a...
Fava beans with caramelized onions – we can enjoy in velvety form and perfectly accompany a meal with fish or seafood
Fava beans are one of the most delicious legumes . You can serve it "married" with caramelized onions that give it incredible sweetness, but...
Spinach rice with mushrooms, we tweak its traditional recipe a bit for another delicious dish!
Spinach rice is one of the foods that we usually appreciate in maturity and the very frequent reason for confrontation at the table with...
It’s crispy on the outside and flaky on the inside – Fried Cod is our favorite fried fish
Olive oil, cod fillet, garlic, bell pepper and hot pepper. In its simplicity the recipe but the result is divine.
INGREDIENTS
1 salted cod fillet in...
Today we have the easiest, fastest and most economical truffles with coconut
We can make for treat given that time and work are many and these truffles loosen our hands a bit. It's not just this...
We have a mommy food today – Lemonade Pork
INGREDIENTS
1.5 kg pork leg in pieces
3 large onions, finely chopped
5-6 large carrots cut into cubes
1 tsp. ginger powder
1 tsp. coriander powder
1 tsp. turmeric
1 bay...
The fluffiest omelette with only eggs, without any other ingredients
This vegan omelette is made with JUST Egg
Sometimes a small change in the way we prepare a dish we eat often makes a big difference! The same...
