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Tag: Appetizer

Spinach Dip with Hawaiian bread is always a crowd pleaser.

You begin by hollowing a round loaf of Hawaiian bread (usually found in the deli section of the grocery). Reserve the bread from the middle and either cut or tear into bite-sized...

Bacon Wrapped Water Chestnuts

You'll need oil, soy sauce, ketchup, vinegar, pepper, and cloves. I pour all of the ingredients into a resealable plastic container and give it a good shake.Now drop in the water chestnuts...

This sounds like the absolute perfect party appetizer – Sesame Asparagus and Carmelized Onion Bruschetta

INGREDIENTS 1 lb asparagus, diced diagonally into bite-sized pieces 1 medium onion, diced salt & pepper EVOO Sesame seed oil Toasted sesame seeds Fresh lemon juice (a wedge of lemon should do fine) DIRECTIONS Heat oven to 350 degrees. Slice baguette...

These Prosciutto Pinwheels are quick and easy to make, yet still an impressive addition to your appetizer list.

INGREDIENTS 1- 8 oz. can crescent rolls 6 T. garlic herb cheese spread 6 slices prosciutto 24-30 fresh baby spinach leaves METHOD Spread the dough into 4 rectangles. Seal the perforations. Spread the rectangles with the cheese. Top...

Friends either want me to bring it to the party – Cheddar Beef Pull Apart Bread – This appetizer is on my “most...

INGREDIENTS 2 (11-ounce) packages frozen Classic Meals Creamed Chipped Beef, defrosted 2 cups (8-ounces) shredded cheddar cheese - divided use 1 (8-ounce) can water chestnuts, drained and chopped 1/4 cup chopped green onion 2 teaspoons Worcestershire sauce 3/4...

This looks very interesting – Cajun Seafood Bread

INGREDIENTS 2 lbs shrimp thawed, raw, peeled and deveined 1 lb imitation crab/seafood, chopped 2 oz Red Hot Sauce (Frank’s) 1 stick butter ½ Tbsp chopped garlic 1/8 tsp Cayenne pepper ½ Tbsp black pepper 2 pints heavy whipping cream 1/8...

Smoked Chicken Pot Stickers – The dipping sauce alone sounds terrific.

Dipping Sauce: 1/2 cup reduced-sodium soy sauce 1 teaspoon sesame oil 2 green onions, finely chopped 1 tablespoon rice vinegar 1 teaspoon sugar 4 teaspoons water Combine ingredients in a bowl and set aside. Filling: 1-1/2 cups finely chopped Savoy or...

The idea of Fritter Folly sounds so good right now. i’ve had great luck with cooking light recipes and this one looks like it’s...

Ingredients Fritters: 1 cup all-purpose flour 1/4 cup cornmeal 3 tablespoons finely chopped fresh chives 1 1/2 teaspoons baking powder 1/2 teaspoon salt 1/8 teaspoon ground red pepper 1/2 cup buttermilk 2 large...

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A dish that literally licks your fingers! Grilled wings with yogurt marinade

Deep-fried chicken wings, marinated in yogurt with herbs, baked in the air fryer or in the oven. For about 1 kg of wings, you will...

Spinach rice with mushrooms, we tweak its traditional recipe a bit for another delicious dish!

Spinach rice is one of the foods that we usually appreciate in maturity and the very frequent reason for confrontation at the table with...

It’s crispy on the outside and flaky on the inside – Fried Cod is our favorite fried fish

Olive oil, cod fillet, garlic, bell pepper and hot pepper. In its simplicity the recipe but the result is divine. INGREDIENTS 1 salted cod fillet in...

What else do you need to try it and put it on your menu? Beetroot risotto

A risotto with beetroot is easy to make, has a special taste and is very impressive on the plate!  In a large pan, put 2...

A cool spring Spinach salad with fruit

A cool spring salad that can accompany a meal with meat or fish but can also stand as a complete meal on its own. On...

A cool salad that perfectly accompanies grilled meats, but can also be included in sandwiches with grilled chicken.

Cut 1 large cucumber or 2-3 small cucumbers on the mandoline into thin slices and put them in a container with 3-4 tbsp. apple...

Today we have the easiest, fastest and most economical truffles with coconut

We can make for treat given that time and work are many and these truffles loosen our hands a bit. It's not just this...

Our favorite and simple! Banoffee or Banoffee pie – We just need to make sure we have our candy ready.

INGREDIENTS 2 packets of digestive biscuits 250 gr. melted margarine candy from 2 cans of sugar or 2 fl. caramel sauce (cold and nicely thick) or 2 jars...