You need a baked pie shell to start.
In a large mixing bowl, combine 1 cup of peanut butter, 1 package of cream cheese, 4 tablespoons of melted butter, and 1 cup of sugar.Fold in 1 tub of whipped toppingPour the filling into the baked pie shell and smooth it around. Now refrigerate until serving.Serve it with whipped cream and some shaved chocolate for that “wow” factor at your Thanksgiving dinner. However, it’s just as good all by it’s lonesome while you watch Desperate Housewives on a Sunday night.
By Krista’s Kitchen.
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You can see the recipe here: cookingwithkrista.blogspot.com
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