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Marshmallow cherry kisses – Easy and delicious!

these are so lovely and perfect for Valentines šŸ™‚

Ingredients

16 jet puffed marshmallows
16 maraschino cherries with stems
8 squares semi sweet chocolate melted
(or 300 grs.)

Method

Make indentation in each marshmallow with your finger or a knife; insert cherry into indentation, leaving top of cherry partially exposed.

Melted the chocolate in a pan over a skillet with waterĀ to bainĀ  marie.

Using fork to support bottom of marshmallow, dip, 1 at a time, in chocolate, turning to evenly coat marshmallow and cherry. Gently shake off excess chocolate.

PlaceĀ on waxed paper-covered baking sheet. Refrigerate 20 to 30 min. or until chocolate is firm.

 

By @gloria.baker.587 .
Thanks for inspiring us!
You can see the recipe here: canelakitchen.blogspot.com

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