Category: Pie

Ingredients 2 cups all purpose flour 1/2 cup of sugar 1  teaspoon of baking powder 1 egg 100 grs. butter 1/2 cup of milk 1 tablespoon of cornstarch 4 to 5 apples peel in slices powder cinnamon apricot jam to brush Method In a bowl...

Ingredients ( 6 to 8 servings) 600 ml whole milk grated peel of 2 lemons 200 grs, sugar or splenda 50grs butter unsalted 200 grs.fresh breadcrumbs 5 eggs separated yolks in the pudding and whites to the merengue 6 tablespoon...

Ingredients for the crust: 2 cups all-purpose flour1/2 teaspoon salt2 teaspoons sugar2/3 cup vegetable shortening, plus 2 tablespoons6 tablespoons ice water Ingredients for the filling:  5 cups sliced rhubarb1 1/4 cups sugar5 tablespoons flour1/4 teaspoon...

Ingredients 1 1/2 cup all purpose flour1/4 cup buttermilk or greek yogurt1/2 tsp salt1 stick butter  (113 grams) unsalted and cold2 tablespoons sugar6 tsp strawberry jam (or your favorite)Coarse sugar (or regular) Method CrustIn a...

Yum! It does look a little tedious, but the end result definitely seems worth it! Ingredients: 1 pound rigatoni2 tablespoons olive oil, divided1 pound ground beef (I used ground sirloin)2 garlic gloves, crushed1/4 teaspoon...

Ingredients  (6 servings) 370 grs. of ricotta or cottage cheese 250 grs. plain yogurt 1 egg 1 yolk egg 2 tablespoon lemon juice 2 teaspoon of lemon zest 3tablespoon of sugar (or other) 1 teaspoon of vanilla extract Method In a  processor or blender...

It is prepared in just 30 minutes and often provides leftovers for a nutritious snack or "next day" meal. Made with fresh or  canned artichokes, this pie  is another way to fit vegetables...

We really love this asparagus cake I made a while ago, the dough is absolutely delicious so I plan to try it on other quiches or tarts. But I know that in the...