Seed Cookies – These anise-flavored gems will be an unusual addition to your cookie tray this season.
Ingredients:
2 teaspoons black sesame seeds2 teaspoons white sesame seeds2 teaspoons flaxseeds2 teaspoons fennel seeds1/4 cup Demerara sugar (or any coarse raw sugar)2 1/4 cups flour1 teaspoon baking soda1/4 teaspoon salt8 tablespoons (1...
We love this appetizer! Scallops and Leeks in Filo Cups – A great combination of flavours.
Ingredients:
Bay scallops, enough for two to each filo cup
Frozen individual filo cups
1-2 leeks
1/4 cup heavy cream
dash freshly grated nutmeg
Butter
grated fresh Parmesan
Lime
Chives for presentation
Method:
Thaw the filo cups and preheat oven to 350.
Clean and...
Roasted tomato, basil and mozzarella quiche – this is wonderfully simple with its flavor of tomatoes and basil
Ingredientes
Pastry
200 grams plain flour75 grams chilled butter2 tablespoon cold water1 teaspoon salt
Filling
200 grams cherry tomatoes (or others)salt and pepper80 grams mozarella in small píeces1 small sliced onion1 egg 150 double creamhandful of sheredded...
Tonight’s Dinner: Delicious Cheeseburger Soup! This soup is killer! SO GOOD.
INGREDIENTS
1/2 pound ground beef
3/4 cup chopped onion
3/4 cup shredded carrots
3/4 cup diced celery
1 teaspoon dried basil
1 teaspoon dried parsley flakes
4 tablespoons butter, divided
3 cups chicken broth
4 cups diced peeled potatoes (1-3/4 pounds)
1/4...
Two quite nice and simple to made recipes for chocolate fondue and cheese fondue.
Chocolate Fondue:
I used half of the following ingredients for a small family like us.3/4 cup heavy cream8 ounces dark chocolate, finely chopped1 tablespoon unsalted butter3 to 4 tablespoons liqueur, such as chocolate (Godiva), hazelnut (Frangelico),...
Hot, crunchy, cheesy little bites of heaven – They look very pretty and delicious!
Ingredients:
½ cup unsalted butter, cut into large pieces
½ tsp. coarse salt
1 cup all-purpose flour
4 large eggs
½ tsp. freshly ground pepper
1 cup finely shredded Gruyere cheese
¼ cup chopped fresh herbs—thyme, rosemary, sage, parsley
36...
This cream zucchini soup is really wonderful and really easy and you can serve with some baguette slices and tomatoes and
Ingredients
4-5 servings
2 tablespoons of sunflower oil1/2 cup yellow onion chopped1 garlic clove chopped2 medium zucchini sliced and with peel2 cups reduce sodium veggie broth1 cup losely packed basil leaveswashed and stemmedsalt and pepper3...
This time two recipes in a row : Easy fig ricotta custards and Cream of asparagus soup
Easy fig ricotta custards recipe
Ingredients
200 grams firm ricotta1/2 cup milk2 eggs2 tablespoons maple syrup or corn syrup1 teaspoon vanilla extract3 or 4 figs halved (or strawberries or cherries)
Method
Preheat the oven to 180°c...
