Ingredients:
2 sheets puff pastry, thawed
Cream cheese, spreadable
Bunch of radish leaves
2 medium tomatoes, sliced and drained on paper towels
2 medium onions, sliced
6 radishes, sliced
Salt and pepper, to taste
Method:
Preheat oven to 400 degrees.
Place the two pastry sheets on a parchment-lined baking sheet and turn up the edges to form a border.
Spread with the cream cheese, add radish leaves, tomato slices, onions and radishes.
Sprinkle with kosher salt and freshly ground black pepper and bake for about 10- 15 minutes. (I stuck it under the broiler for a bit at the end)
Cut and serve.
By Moveable Feasts.
Thanks for inspiring us!
You can see the recipe here: moveablefeastscookbook.blogspot.com
